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Trangia
Trangia started its business in 1925 in Trångsviken, Jämtland, and has since developed and produced functional outdoor equipment. In 1951, they launched their first complete storm stove, a design that is still a must-have for outdoor cooking today.
Manufacturing still takes place in Sweden, where each storm stove is assembled with precision and quality in focus. The construction is robust and adapted to function in all weather conditions, regardless of whether it is a mountain hike, canoeing or a camping trip.
With a well-thought-out design, efficient burners and sustainable materials, Trangia's storm stove is a given choice for anyone who wants to cook outdoors, from short excursions to longer expeditions.
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